Filed under: August 2009, Food, Tips

shutterstock_11137801Save scooping time with this little ice cream trick:

A few hours before your party begins, scoop ice cream into cupcake liners. Have your birthday kid decorate these scoops with sprinkles. Place these ice cream cups on a tray and into your freezer.

When it comes time to serve the cake and ice cream, no scooping for you! Pull out your ice cream cups and simply serve them with slices of cake.

Make a bunch so you’ll have plenty for your guests.

No more mess, just easy serving.

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